{"id":1391,"date":"2025-07-16T15:32:18","date_gmt":"2025-07-16T15:32:18","guid":{"rendered":"https:\/\/3kitchenwitches.com\/?post_type=gourmet_recipe&#038;p=1391"},"modified":"2025-07-16T17:19:40","modified_gmt":"2025-07-16T17:19:40","slug":"homemade-vanilla-ice-cream","status":"publish","type":"gourmet_recipe","link":"https:\/\/3kitchenwitches.com\/?gourmet_recipe=homemade-vanilla-ice-cream","title":{"rendered":"Homemade Vanilla Ice Cream"},"content":{"rendered":"\t\n\t<div  class=\"gourmet-recipe-block gourmet-recipe-post-header-block\">\n\t\n\t\t<header class=\"gourmet-recipe-post-header gourmet-recipe-post-header-split gourmet-recipe-post-header-split-2 gourmet-recipe-post-header-split-left\" style=\"height:400px;\"><div class=\"gourmet-recipe-post-header-content gourmet-recipe-post-header-split-content gourmet-recipe-post-header-content-center\" style=\"height:400px;background-color:rgba(63,99,93,1);\"><div class=\"gourmet-recipe-post-header-content-inner gourmet-recipe-post-header-split-content-inner gourmet-recipe-post-header-content-inner-left\"><div class=\"entry-category\"><ul class=\"post-categories\"><li class=\"cat-links\" style=\"color:#ffffff;\"><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_category=dessert\" style=\"color:#ffffff;\">Dessert<\/a><\/li><\/ul><\/div><h1 class=\"entry-title\" style=\"color:#ffffff;\">Homemade Vanilla Ice Cream<\/h1><div class=\"entry-meta\"><span class=\"entry-author\" rel=\"author\"><a href=\"https:\/\/3kitchenwitches.com\/?author=1\" style=\"color:#ffffff;\">Erin<\/a><\/span><time class=\"entry-date\" style=\"color:#ffffff;\" datetime=\"2025-07-16\">July 16, 2025<\/time><\/div><div class=\"entry-recipe-info \" style=\"color:#ffffff;background-color:;\"><p class=\"gourmet-recipe-difficulty\"><strong class=\"gourmet-recipe-difficulty-label\">Difficulty<\/strong><span class=\"gourmet-recipe-difficulty-value\">Easy<\/span><\/p><\/div><\/div><\/div><div class=\"gourmet-recipe-post-header-split-image\" style=\"height:400px;background-image:url(https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-e1752684506230.png);\"><\/div><\/header>\t\n\t<\/div>\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\" style=\"grid-template-columns:30% auto\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-machine.png\" alt=\"\" class=\"wp-image-1403 size-full\" srcset=\"https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-machine.png 1024w, https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-machine-300x300.png 300w, https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-machine-150x150.png 150w, https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-machine-768x768.png 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p>A tradition as quintessential to summer as backyard cookouts and catching fireflies at dusk. This was a frequent request of my sister Stephanie, having a mid-summer birthday.  Of course homemade ice cream is delightful year-round, but the old fashioned electric ice cream machine is so loud, so we usually put it outside on the deck or in the garage.  This led to us mostly making it in the summer.<\/p>\n\n\n\n<p>As a child I remember waiting forever and FOREVER for the ice cream to be done!  Start to finish, it&#8217;s actually just a couple of hours.<\/p>\n\n\n\n<p>In recent years, the addition of some vanilla bean paste from Trader Joes has proven to be a delicious deviation from traditional vanilla extract.  Or use both!  <\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<div class=\"wp-block-group is-layout-grid wp-container-core-group-is-layout-9649a0d9 wp-block-group-is-layout-grid\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\t\n\t\t<div  class=\"gourmet-recipe-block gourmet-recipe-ingredients-block\">\n\n\t\t\t\t\t\n\t\t\t\t<h2>Ingredients<\/h2>\n\t\t\t\n\t\t\t\t\t\n\t\t\t<div class=\"gourmet-recipe-ingredients\"><h3 class=\"gourmet-recipe-ingredients-heading\">Ingredients<\/h3><ul class=\"gourmet-recipe-ingredient-group\"><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>4  eggs<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1.5 cups sugar<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>2 teaspoons vanilla extract<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1 14 oz. can sweetened condensed milk<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1\/4 teaspoon salt<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>2 pints half &amp; half<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>5 cups whole milk<\/li><\/ul><\/div>\t\t\n\t\t<\/div>\n\t\t\n\t\t<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:70%\">\t\n\t\t<div  class=\"gourmet-recipe-block gourmet-recipe-instructions-block\">\n\n\t\t\t\t\t\n\t\t\t\t<h2>Instructions<\/h2>\n\t\t\t\n\t\t\t\t\t\n\t\t\t<div class=\"gourmet-recipe-instructions\"><h3 class=\"gourmet-recipe-instructions-heading\">Instructions<\/h3><ul class=\"gourmet-recipe-instruction-group\"><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>1<\/span><\/div><\/div><div class=\"entry-content\"><p>Crack eggs into a large mixing bowl, and beat with a whisk.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>2<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in sugar, salt, and vanilla extract.\u00a0 Whisk to combine will with eggs.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>3<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in the sweetened condensed milk, half &amp; half, and whole milk.\u00a0 Mix well by hand.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>4<\/span><\/div><\/div><div class=\"entry-content\"><p>Make sure your ice cream machine and components are clean and functioning properly.\u00a0 Pour the mixture into the canister for your ice cream machine.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>5<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an automated ice cream machine, follow the manufacturer instructions.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>6<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an old fashioned electric ice cream freezer:\u00a0 Insert the churning paddle into the canister with the ice cream mixture.\u00a0 Put the lid on your canister and place the canister in the center of the machine&#8217;s bucket.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>7<\/span><\/div><\/div><div class=\"entry-content\"><p>Layer ice and rock salt around the canister, all the way to the top.\u00a0 Secure the lid\/motor on top and plug it in.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>8<\/span><\/div><\/div><div class=\"entry-content\"><p>The motor rotates the canister and the churning paddle inside.\u00a0 Stay close to your machine to keep an eye on it.\u00a0 As the ice melts, add more ice and more rock salt.\u00a0 The canister rotation will slow down and even stop when done.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>9<\/span><\/div><\/div><div class=\"entry-content\"><p>Unplug your machine and remove the motor component.\u00a0 \u00a0Carefully remove the canister, keeping the lid secure.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>10<\/span><\/div><\/div><div class=\"entry-content\"><p>Rinse the outside of the lidded canister with clean water to ensure none of the melted rock salt water gets into your ice cream<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>11<\/span><\/div><\/div><div class=\"entry-content\"><p>Remove the lid and churning paddle from the ice cream canister.  Spoon into freezer-safe containers.\u00a0Ice cream will be very soft at this point!\u00a0 You can enjoy some slushy goodness now, but it&#8217;s better to exercise some patience and allow it to firm up in the freezer overnight.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>12<\/span><\/div><\/div><div class=\"entry-content\"><p>Store in your freezer for up to two weeks&#8230; if it even lasts that long!<\/p>\n<\/div><\/li><\/ul><\/div>\t\t\n\t\t<\/div>\n\t\t\n\t\t<\/div>\n<\/div>\n\n\n\n<details class=\"wp-block-details is-layout-flow wp-block-details-is-layout-flow\"><summary><\/summary>\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\t\n\t\t<div  class=\"gourmet-recipe-block gourmet-recipe-instructions-block\">\n\n\t\t\t\t\t\n\t\t\t\t<h2>Instructions<\/h2>\n\t\t\t\n\t\t\t\t\t\n\t\t\t<div class=\"gourmet-recipe-instructions\"><h3 class=\"gourmet-recipe-instructions-heading\">Instructions<\/h3><ul class=\"gourmet-recipe-instruction-group\"><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>1<\/span><\/div><\/div><div class=\"entry-content\"><p>Crack eggs into a large mixing bowl, and beat with a whisk.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>2<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in sugar, salt, and vanilla extract.\u00a0 Whisk to combine will with eggs.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>3<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in the sweetened condensed milk, half &amp; half, and whole milk.\u00a0 Mix well by hand.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>4<\/span><\/div><\/div><div class=\"entry-content\"><p>Make sure your ice cream machine and components are clean and functioning properly.\u00a0 Pour the mixture into the canister for your ice cream machine.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>5<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an automated ice cream machine, follow the manufacturer instructions.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>6<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an old fashioned electric ice cream freezer:\u00a0 Insert the churning paddle into the canister with the ice cream mixture.\u00a0 Put the lid on your canister and place the canister in the center of the machine&#8217;s bucket.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>7<\/span><\/div><\/div><div class=\"entry-content\"><p>Layer ice and rock salt around the canister, all the way to the top.\u00a0 Secure the lid\/motor on top and plug it in.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>8<\/span><\/div><\/div><div class=\"entry-content\"><p>The motor rotates the canister and the churning paddle inside.\u00a0 Stay close to your machine to keep an eye on it.\u00a0 As the ice melts, add more ice and more rock salt.\u00a0 The canister rotation will slow down and even stop when done.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>9<\/span><\/div><\/div><div class=\"entry-content\"><p>Unplug your machine and remove the motor component.\u00a0 \u00a0Carefully remove the canister, keeping the lid secure.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>10<\/span><\/div><\/div><div class=\"entry-content\"><p>Rinse the outside of the lidded canister with clean water to ensure none of the melted rock salt water gets into your ice cream<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>11<\/span><\/div><\/div><div class=\"entry-content\"><p>Remove the lid and churning paddle from the ice cream canister.  Spoon into freezer-safe containers.\u00a0Ice cream will be very soft at this point!\u00a0 You can enjoy some slushy goodness now, but it&#8217;s better to exercise some patience and allow it to firm up in the freezer overnight.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>12<\/span><\/div><\/div><div class=\"entry-content\"><p>Store in your freezer for up to two weeks&#8230; if it even lasts that long!<\/p>\n<\/div><\/li><\/ul><\/div>\t\t\n\t\t<\/div>\n\t\t\n\t\t<\/div>\n<\/div>\n<\/details>\n\n\n\t\n\t\t<div  class=\"gourmet-recipe-block gourmet-recipe-equipment-block\">\n\n\t\t\t\t\t\n\t\t\t\t<h2>Equipment<\/h2>\n\t\t\t\n\t\t\t\t\t\n\t\t\t<div class=\"gourmet-recipe-equipment\"><h3 class=\"gourmet-recipe-equipment-heading\">Equipment<\/h3><ul class=\"gourmet-recipe-equipment-group\"><li><a href=\"https:\/\/tinyurl.com\/4c2p22v3\" target=\"_blank\">Old Fashioned Electric Ice Cream Maker<\/a><\/li><li>Large mixing bowl<\/li><li>Measuring cups<\/li><li>Measuring spoons<\/li><li>Whisk<\/li><li>2 large bags of ice<\/li><li>1 box rock salt or ice cream salt<\/li><\/ul><\/div>\t\t\n\t\t<\/div>\n\t\t\n\t\t\n\n<div class=\"taxonomy-gourmet_recipe_tag wp-block-post-terms\"><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_tag=dessert\" rel=\"tag\">dessert<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_tag=frozen\" rel=\"tag\">frozen<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_tag=ice-cream\" rel=\"tag\">ice cream<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_tag=summer\" rel=\"tag\">summer<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe_tag=vanilla\" rel=\"tag\">vanilla<\/a><\/div>\n\n\t\t\n\t\t<div  class=\"gourmet-recipe-block gourmet-recipe-card-block\">\n\n\t\t\t<div class=\"gourmet-recipe-card gourmet-recipe-card-modern\">\n\n\t<div class=\"gourmet-recipe-card-header\" style=\"background-image:url(https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-e1752684506230.png)\">\n\t\n\t\t<div class=\"gourmet-recipe-card-header-title\">\n\t\n\t\t\t<h2 class=\"gourmet-recipe-title\">Homemade Vanilla Ice Cream<\/h2>\n\t\t\n\t\t<\/div>\n\t\t\n\t\t<div class=\"gourmet-recipe-card-header-details\">\n\t\t\n\t\t\t<p class=\"gourmet-recipe-difficulty\"><strong class=\"gourmet-recipe-difficulty-label\">Difficulty<\/strong><span class=\"gourmet-recipe-difficulty-value\">Easy<\/span><\/p>\n\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\t\n\t<\/div>\n\n\t<div class=\"gourmet-recipe-card-content\">\n\n\t\t<div class=\"gourmet-recipe-card-times\">\n\t\t\n\t\t\t\n\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t<\/div>\n\t\n\t\t<div class=\"gourmet-recipe-card-buttons\">\n\t\n\t\t\t<div class=\"gourmet-recipe-print\"><button class=\"button wp-block-button__link wp-element-button\"\n\t\t\t\t\t\t\tdata-print-text=\"Print\"\n\t\t\t\t\t\t\tdata-print-options-text=\"Options\"\n\t\t\t\t\t\t\tdata-print-options-image=\"Hide Image\"data-print-options-title=\"Hide Title\"data-print-options-difficulty=\"Hide Difficulty\"data-print-options-servings=\"Hide Servings\"data-print-options-prep-time=\"Hide Prep Time\"data-print-options-cook-time=\"Hide Cook Time\"data-print-options-total-time=\"Hide Total Time\"data-print-options-description=\"Hide Description\"data-print-options-ingredients=\"Hide Ingredients\"data-print-options-instructions=\"Hide Instructions\"data-print-options-equipment=\"Hide Equipment\"data-print-options-notes=\"Hide Notes\"data-print-options-nutrition=\"Hide Nutrition\"data-print-options-keywords=\"Hide Keywords\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 512 512\"><path d=\"M448 192H64C28.65 192 0 220.7 0 256v96c0 17.67 14.33 32 32 32h32v96c0 17.67 14.33 32 32 32h320c17.67 0 32-14.33 32-32v-96h32c17.67 0 32-14.33 32-32V256C512 220.7 483.3 192 448 192zM384 448H128v-96h256V448zM432 296c-13.25 0-24-10.75-24-24c0-13.27 10.75-24 24-24s24 10.73 24 24C456 285.3 445.3 296 432 296zM128 64h229.5L384 90.51V160h64V77.25c0-8.484-3.375-16.62-9.375-22.62l-45.25-45.25C387.4 3.375 379.2 0 370.8 0H96C78.34 0 64 14.33 64 32v128h64V64z\"\/><\/svg><span>Print Recipe<\/span><\/button><\/div>\n\t\t\n\t\t\t<div class=\"gourmet-recipe-pinterest\"><button class=\"button wp-block-button__link wp-element-button\" data-pinterest-image=\"https:\/\/3kitchenwitches.com\/wp-content\/uploads\/2025\/07\/icecream-e1752684506230.png\" data-pinterest-link=\"https:\/\/3kitchenwitches.com\/?gourmet_recipe=homemade-vanilla-ice-cream\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 384 512\"><path d=\"M204 6.5C101.4 6.5 0 74.9 0 185.6 0 256 39.6 296 63.6 296c9.9 0 15.6-27.6 15.6-35.4 0-9.3-23.7-29.1-23.7-67.8 0-80.4 61.2-137.4 140.4-137.4 68.1 0 118.5 38.7 118.5 109.8 0 53.1-21.3 152.7-90.3 152.7-24.9 0-46.2-18-46.2-43.8 0-37.8 26.4-74.4 26.4-113.4 0-66.2-93.9-54.2-93.9 25.8 0 16.8 2.1 35.4 9.6 50.7-13.8 59.4-42 147.9-42 209.1 0 18.9 2.7 37.5 4.5 56.4 3.4 3.8 1.7 3.4 6.9 1.5 50.4-69 48.6-82.5 71.4-172.8 12.3 23.4 44.1 36 69.3 36 106.2 0 153.9-103.5 153.9-196.8C384 71.3 298.2 6.5 204 6.5z\"\/><\/svg><span>Pin Recipe<\/span><\/button><\/div>\n\t\t\t\n\t\t<\/div>\n\n\t\t<div class=\"gourmet-recipe-description entry-content\"><p>A tradition as quintessential to summer as backyard cookouts and catching fireflies at dusk. This was a frequent request of my sister Stephanie, having a mid-summer birthday.  <\/p>\n<\/div>\n\t\t\n\t\t<div class=\"gourmet-recipe-ingredients\"><h3 class=\"gourmet-recipe-ingredients-heading\">Ingredients<\/h3><ul class=\"gourmet-recipe-ingredient-group\"><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>4  eggs<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1.5 cups sugar<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>2 teaspoons vanilla extract<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1 14 oz. can sweetened condensed milk<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>1\/4 teaspoon salt<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>2 pints half &amp; half<\/li><li><span class=\"gourmet-recipe-ingredient-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 448 512\"><path d=\"M438.6 105.4C451.1 117.9 451.1 138.1 438.6 150.6L182.6 406.6C170.1 419.1 149.9 419.1 137.4 406.6L9.372 278.6C-3.124 266.1-3.124 245.9 9.372 233.4C21.87 220.9 42.13 220.9 54.63 233.4L159.1 338.7L393.4 105.4C405.9 92.88 426.1 92.88 438.6 105.4H438.6z\"\/><\/svg><\/span>5 cups whole milk<\/li><\/ul><\/div>\n\t\t\n\t\t<div class=\"gourmet-recipe-instructions\"><h3 class=\"gourmet-recipe-instructions-heading\">Instructions<\/h3><ul class=\"gourmet-recipe-instruction-group\"><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>1<\/span><\/div><\/div><div class=\"entry-content\"><p>Crack eggs into a large mixing bowl, and beat with a whisk.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>2<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in sugar, salt, and vanilla extract.\u00a0 Whisk to combine will with eggs.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>3<\/span><\/div><\/div><div class=\"entry-content\"><p>Add in the sweetened condensed milk, half &amp; half, and whole milk.\u00a0 Mix well by hand.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>4<\/span><\/div><\/div><div class=\"entry-content\"><p>Make sure your ice cream machine and components are clean and functioning properly.\u00a0 Pour the mixture into the canister for your ice cream machine.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>5<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an automated ice cream machine, follow the manufacturer instructions.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>6<\/span><\/div><\/div><div class=\"entry-content\"><p>If using an old fashioned electric ice cream freezer:\u00a0 Insert the churning paddle into the canister with the ice cream mixture.\u00a0 Put the lid on your canister and place the canister in the center of the machine&#8217;s bucket.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>7<\/span><\/div><\/div><div class=\"entry-content\"><p>Layer ice and rock salt around the canister, all the way to the top.\u00a0 Secure the lid\/motor on top and plug it in.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>8<\/span><\/div><\/div><div class=\"entry-content\"><p>The motor rotates the canister and the churning paddle inside.\u00a0 Stay close to your machine to keep an eye on it.\u00a0 As the ice melts, add more ice and more rock salt.\u00a0 The canister rotation will slow down and even stop when done.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>9<\/span><\/div><\/div><div class=\"entry-content\"><p>Unplug your machine and remove the motor component.\u00a0 \u00a0Carefully remove the canister, keeping the lid secure.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>10<\/span><\/div><\/div><div class=\"entry-content\"><p>Rinse the outside of the lidded canister with clean water to ensure none of the melted rock salt water gets into your ice cream<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>11<\/span><\/div><\/div><div class=\"entry-content\"><p>Remove the lid and churning paddle from the ice cream canister.  Spoon into freezer-safe containers.\u00a0Ice cream will be very soft at this point!\u00a0 You can enjoy some slushy goodness now, but it&#8217;s better to exercise some patience and allow it to firm up in the freezer overnight.<\/p>\n<\/div><\/li><li><div class=\"gourmet-recipe-instruction-count\"><div class=\"gourmet-recipe-instruction-count-inner\"><span>12<\/span><\/div><\/div><div class=\"entry-content\"><p>Store in your freezer for up to two weeks&#8230; if it even lasts that long!<\/p>\n<\/div><\/li><\/ul><\/div>\n\t\t\n\t\t\n\t\t\n\t\t<div class=\"gourmet-recipe-equipment\"><h3 class=\"gourmet-recipe-equipment-heading\">Equipment<\/h3><ul class=\"gourmet-recipe-equipment-group\"><li><a href=\"https:\/\/tinyurl.com\/4c2p22v3\" target=\"_blank\">Old Fashioned Electric Ice Cream Maker<\/a><\/li><li>Large mixing bowl<\/li><li>Measuring cups<\/li><li>Measuring spoons<\/li><li>Whisk<\/li><li>2 large bags of ice<\/li><li>1 box rock salt or ice cream salt<\/li><\/ul><\/div>\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\n\t<\/div>\n\n<\/div>\n\n<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\\\/\",\"@type\":\"Recipe\",\"name\":\"Homemade Vanilla Ice Cream\",\"image\":\"https:\\\/\\\/3kitchenwitches.com\\\/wp-content\\\/uploads\\\/2025\\\/07\\\/icecream-e1752684506230.png\",\"author\":{\"@type\":\"Person\",\"name\":\"Erin\"},\"datePublished\":\"2025-07-16\",\"description\":\"A tradition as quintessential to summer as backyard cookouts and catching fireflies at dusk. 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